ASHCOTT, SOMERSET
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Follow me to The Good Food Pub
Valentines Menu
Starters
· Love at first bite: prawns wrapped in crushed filo pastry on a julienne of pepper with a chilli dip.
· Mushroom Heaven: mushrooms stuffed with cream cheese, chives and a garlic mayo dip with a salad garnish.
· A bite into the unknown: Chicken liver and pork terrine served with melba toast and a salad garnish.
· A warm feeling inside soup of the day served with a bread roll.
Main Course
· Between the sheets: A broccoli, cranberry and brie Wellington served with potatoes and vegetables.
· Lovey Dovey: Barbary Duck in a honey and ginger sauce served with vegetables and potatoes.
· Aphrodite’s lay: Chicken Breast with a Veronique sauce (white wine, cream and grapes) served with vegetables and potatoes.
· Too hot to handle: 8oz Rump Steak au poivre (with a pepper sauce) mushrooms, onions, peas and chips.
Dessert
· Cupids Kisses: Strawberry pavlova.
· Devil or Angel: Chocolate brownie bliss with ice cream.
· Cupid’s Dream: Lemon Soufflé.
· 2 scoops of ice-cream (vanilla, chocolate or strawberry).
· A little nibble: Cheese and Biscuits.
£15.95 per person for 2 course (ie. starter and main OR main and sweet).
£19.95 for a three course meal.
***Open 7 days a week for lunch and dinner
***Sunday Carvery from 11:30am to 2:30pm
*** Functions and Parties our speciality
***Gift Vouchers available
*** Warm , welcoming environment . Gender friendly
*** 5 Star Hygiene Award
GIFT VOUCHERS CAN BE PURCHASED AT THE BAR
e-mail: food@pipers-inn.com
Telephone: 01458 210030 or 01458 210249
Fax: 01458 210091
